Edible Art party – Way to go Lilify!

Lilify hosted quite a memorable pop-up dinner party to benefit YAC on Sunday, November 9^th. We were treated to exquisite creations of pastry chefs Ben Spungin of CLM, Ron Mendoza of Aubergine, Yulanda Santos of Post Ranch Inn, and Michelle Lee of 1833 - all paired with Pierce Ranch Vineyards and Bright Coffee. Everyone agreed it was the best party ever. Our deep appreciation and love goes out to Hanni and Jesse who are Lilify. What a classy, warm hearted, and generous thing to do in honor of YAC!